Showing posts with label Cafeteria Nipponica. Show all posts
[Cafeteria Nipponica] Client
| Client | Condition A | Condition B | Planning Proposal |
|---|---|---|---|
| Student | |||
| Kid | Birthday Discount | Wannabe Singer 100 points | New Equipment |
| Little Girl | Kid's Dishes | Hyper Kid 100 points | Toy Prizes |
| Gourmet Kid | Start of the Game | Student Discount Distribute Menus |
|
| Preschooler | Toy Prizes | Little Girl 100 points | Birthday Cake |
| Hyper Kid | Distribute Menus | Gourmet Kid 100 points | Kid's Dishes |
| Female Student | Student Discount | Gourmet Kid 100 points | Foreign Menus |
| Sports Kid | New Equipment | Kid 100 points | Kid's Event |
| Wannabe Singer | Birthday Cake | Preschooler 100 points | Birthday Discount |
| Youth | |||
| Trader | Start of the Game | Water Tasting | |
| Yuppie | Store Cleaning | Freelancer 100 points | Pamphlets |
| Freelancer | Start of the Game | Store Cleaning Watch Sports |
|
| Dancers | Canned Food | Researcher 100 points | Naming Rights |
| Researcher | Pamphlets | Trader 100 points | Canned Food |
| Pop Idol | Naming Rights | Dancers 100 points | Banners |
| Actor | Performer 100 points | Food Tasting | |
| Performer | Banners | Pop Idol 100 points | Chocolate Tasting |
| Businessmen | |||
| Programmer | Start of the Game | Mobile Phone Ads | |
| Secretary | Coupons | Manager 100 points | Hand Out Tissues |
| Manager | Free Souvenirs | Eating Champ 100 points | Coupons Cheese Tasting |
| Sumo Wrestler | Fancy Napkins | Magnate 100 points | Stew Cooking |
| Executive | Mobile Phone Ads | Programmer 100 points | Eating Contest |
| Eating Champ | Eating Contest | Executive 100 points | Free Souvenirs Manners Class |
| Samurai | Sumo Wrestler 100 points | Local Festival | |
| Magnate | Hand Out Tissues | Secretary 100 points | Fancy Napkins Pro Chef Class |
| Housewives | |||
| Artist | Start of the Game | Point Cards EZ Cooking Class |
|
| Celebrity | Add Spring Water | Singer | Endorsment |
| Lingerie Seller | Point Cards | Artist 100 points | Hostel Promotion Chef Lecture |
| Hina | Exec. Assistant 100 points | Cooking Class | |
| Singer | Theme Song | Adventurer 100 points | Add Spring Water |
| TV Personality | Endorsement | Celebrity 100 points | Free Vouchers |
| Adventurer | Hostel Promotion | Lingerie Seller 100 points | Theme Song Nutrition Class |
| Exec. Assistant | Free Vouchers | TV Personality 100 points | Pro Chef Lecture |
| Elderly | |||
| Chess Player | Start of the Game | Cleaning | |
| PTA Member | Skyscraper Ads | Tea Master 100 points | Farm-Fresh Food |
| Hot Springs Fan | Chess Player 100 points | Inn Promotion Seaweed Cooking |
|
| Tea Master | Online Ads | Gambler 100 points | Skyscraper Ads |
| Gambler | Inn Promotion | Hot Springs Fan 100 points | Online Ads Fish Cooking |
| Noh Actor | Farm-Fresh Food | PTA Member 100 points | Skin Care Class |
| King | Noh Actor 100 points | - | |
| Wairobot | Invite Wairobot | - | - |
| Tourist | |||
| Tourist | Foreign Menus | - | Foreign Posters |
| Buyer | Foreign Posters | Tourists 100 points | Magazine Ads Exotic Food Tasting |
| Gangster | Opera Singer 100 points | - | |
| Opera Singer | Magazine Ads | Buyer 100 points | Health Food Club |
| Oil King | Invite Injured King | - | Space Choco Tasting |
| Koala | Oil King 100 points | Gourmet Food Club | |
| Necromancer | Hero 100 points | Expert Eating Class | |
| Hero | Koala 100 points | - | |
Tag :
Cafeteria Nipponica
,
[Cafeteria Nipponica] Ingredient Effects
| Name | Rank | H | B | T | Ar | Ap | V | R | C | Total | HBT | Ar&Ap | VRC |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aged Cheese | ★4 | 16 | 11 | 11 | 5 | 5 | 27 | 11 | 3 | 89 | 43 | 10 | 41 |
| Apple | ★ | 1 | -1 | 16 | 0 | 0 | 2 | 3 | 4 | 25 | 16 | 0 | 9 |
| Bamboo | ★3 | 11 | 11 | 5 | 11 | 5 | -5 | -5 | 3 | 36 | 38 | 16 | -7 |
| Banana | ★3 | 0 | -4 | 8 | 4 | -4 | 16 | -4 | 2 | 18 | 8 | 0 | 14 |
| Beans | ★5 | 18 | 18 | 18 | 18 | -4 | 31 | -4 | -4 | 91 | 72 | 14 | 23 |
| Boned Chicken | ★3 | 25 | -5 | 5 | 15 | -5 | 20 | 10 | 3 | 68 | 40 | 10 | 33 |
| Cabbage | ★3 | 9 | -9 | 13 | -4 | 4 | 9 | -4 | 2 | 20 | 9 | 0 | 7 |
| Carrot | ★ | 18 | 9 | -4 | -2 | -4 | 13 | -1 | 0 | 29 | 21 | -6 | 12 |
| Caviar | ★10 | 22 | 22 | 22 | -4 | -4 | -13 | 31 | 22 | 98 | 62 | -8 | 40 |
| Cherries | ★3 | 4 | -8 | 12 | 16 | 12 | -4 | 8 | 2 | 42 | 24 | 28 | 6 |
| Chinese Cabbage | ★2 | 9 | -4 | 9 | -4 | -4 | 13 | 4 | 3 | 26 | 10 | -8 | 20 |
| Chocolate | ★3 | -4 | 8 | -4 | 12 | 8 | -4 | 12 | 2 | 30 | 12 | 20 | 10 |
| Cucumber | ★ | 10 | 1 | 8 | 1 | -3 | 10 | 1 | 1 | 29 | 20 | -2 | 12 |
| Daikon Radish | ★3 | -1 | 18 | 4 | -1 | -4 | 18 | -4 | 2 | 32 | 20 | -5 | 16 |
| Dried Seaweed | ★ | 11 | -5 | -8 | 7 | -5 | -2 | 11 | 16 | 25 | 5 | 2 | 25 |
| Flour | ★ | 0 | -4 | 4 | 2 | 4 | 5 | 0 | 4 | 15 | 2 | 6 | 9 |
| Foie Gras | ★10 | 27 | -11 | 27 | -5 | -5 | -16 | 38 | 27 | 82 | 38 | -10 | 49 |
| Fresh Eggs | ★ | 6 | -6 | 2 | -4 | 6 | 2 | 4 | 1 | 11 | -2 | 2 | 7 |
| Fresh Milk | ★2 | 35 | -3 | -5 | -5 | -5 | 5 | 5 | 4 | 31 | 22 | -10 | 14 |
| Garlic | ★2 | 5 | -3 | 5 | -5 | 0 | 16 | 0 | 4 | 22 | 2 | -5 | 20 |
| Ginger | ★ | 1 | -3 | 5 | 10 | 3 | -5 | 10 | 1 | 22 | 13 | 13 | 6 |
| Gold Flakes | ★10 | 27 | -11 | 27 | -5 | 27 | -16 | 38 | 27 | 114 | 38 | 22 | 49 |
| Grapes | ★2 | -4 | -4 | 4 | 8 | -8 | 12 | 4 | 3 | 15 | 4 | 0 | 19 |
| Green Onion | ★ | 0 | 2 | 0 | 2 | 0 | 4 | 4 | 2 | 14 | 4 | 2 | 10 |
| Herbs | ★3 | -1 | 9 | 9 | 4 | 4 | 4 | -4 | 9 | 34 | 21 | 8 | 9 |
| Hot Spices | ★2 | 1 | 1 | -5 | 10 | 1 | 5 | 10 | 6 | 29 | 7 | 11 | 21 |
| Kelp | ★ | -5 | 1 | 11 | 0 | 3 | -2 | 11 | 1 | 20 | 7 | 3 | 10 |
| Kikurage | ★4 | 10 | 30 | -10 | -10 | -10 | 25 | 5 | 3 | 43 | 20 | -20 | 33 |
| King Crab | ★10 | 25 | -10 | 25 | -5 | -15 | 10 | 35 | 25 | 90 | 35 | -20 | 70 |
| Lettuce | ★2 | 22 | 4 | -9 | -1 | -4 | 4 | 4 | 3 | 23 | 16 | -5 | 11 |
| Marbled Beef | ★8 | 11 | -16 | 33 | -5 | -5 | 49 | 27 | 27 | 121 | 23 | -10 | 103 |
| Matsutake | ★9 | 27 | -11 | 16 | 38 | -11 | 11 | 38 | 38 | 146 | 70 | 27 | 87 |
| Mild Vinegar | ★3 | 10 | 10 | -15 | 20 | -5 | 10 | -5 | 3 | 28 | 25 | 15 | 8 |
| Mushroom | ★3 | 20 | 5 | 20 | 5 | -20 | 20 | -5 | 3 | 48 | 50 | -15 | 18 |
| Northern Potato | ★2 | 13 | -4 | 4 | 4 | -9 | 13 | 4 | 3 | 28 | 17 | -5 | 20 |
| Octopus | ★6 | 22 | 18 | -4 | -4 | -9 | 18 | 18 | 0 | 59 | 32 | -13 | 36 |
| Onion | ★3 | -2 | 15 | 10 | 5 | -2 | 15 | -5 | 5 | 41 | 28 | 3 | 15 |
| Orange | ★ | 8 | -4 | 0 | 0 | 4 | 4 | 4 | 0 | 16 | 4 | 4 | 8 |
| Organic Rice | ★2 | 12 | -12 | -2 | -4 | 9 | 12 | 6 | 4 | 25 | -6 | 5 | 22 |
| Peach | ★3 | 8 | -8 | 4 | 4 | 4 | -4 | 12 | 2 | 22 | 8 | 8 | 10 |
| Prize Mushroom | ★2 | 9 | -3 | 4 | 4 | -2 | 4 | 4 | 3 | 23 | 14 | 2 | 11 |
| Pumpkin | ★2 | -5 | -5 | 10 | 5 | -5 | 15 | -5 | 3 | 13 | 5 | 0 | 13 |
| Salmon Roe | ★9 | 27 | -5 | 33 | -5 | -11 | 11 | 38 | 38 | 126 | 50 | -16 | 87 |
| Salt | ★ | 10 | -5 | -10 | 1 | 1 | 10 | 5 | 5 | 17 | -4 | 2 | 20 |
| Sea Bream | ★8 | 11 | 27 | 33 | -5 | -5 | 49 | 27 | 27 | 164 | 66 | -10 | 103 |
| Sea Snail | ★8 | 11 | -16 | 33 | 11 | -5 | 49 | 27 | 27 | 137 | 39 | 6 | 103 |
| Sea Urchin | ★7 | 27 | -5 | 27 | -22 | -22 | -11 | 38 | 38 | 70 | 27 | -44 | 65 |
| Secret Sauce | ★2 | -5 | 0 | -11 | -5 | 5 | 5 | 11 | 4 | 4 | -21 | 0 | 20 |
| Small Clam | ★3 | -4 | 4 | 4 | 18 | 9 | -4 | 4 | 2 | 33 | 22 | 27 | 2 |
| Small Fry | ★ | 4 | 18 | -2 | -2 | -2 | 4 | 4 | 4 | 28 | 18 | -4 | 12 |
| Soy Sauce | ★ | -5 | -5 | 1 | 20 | -5 | 5 | 5 | 0 | 16 | 11 | 15 | 10 |
| Special Miso | ★2 | -5 | -3 | 2 | 0 | 0 | 10 | -1 | 4 | 7 | -6 | 0 | 13 |
| Spinach | ★2 | 22 | -4 | 9 | -4 | -4 | -4 | 4 | 3 | 22 | 23 | -8 | 3 |
| Squid | ★6 | 25 | 10 | -5 | -5 | -10 | -5 | 20 | 20 | 50 | 25 | -15 | 35 |
| Strawberries | ★3 | 4 | 4 | 4 | 18 | -9 | -4 | 9 | 2 | 28 | 30 | 9 | 7 |
| Sugar | ★ | -4 | 9 | 0 | 4 | 0 | 0 | 0 | 0 | 9 | 9 | 4 | 0 |
| Sweet Corn | ★4 | 30 | 30 | -10 | -10 | 3 | 11 | 10 | 3 | 67 | 40 | -7 | 24 |
| Sweet Potato | ★2 | 4 | -9 | 13 | -4 | -9 | 9 | 4 | 3 | 11 | 4 | -13 | 16 |
| Tasty Fish | ★4 | 13 | 27 | -4 | -9 | 2 | 9 | 9 | 2 | 49 | 27 | -7 | 20 |
| Thick Butter | ★4 | -10 | -10 | -10 | 30 | 10 | 25 | 10 | 3 | 48 | 0 | 40 | 38 |
| Thick Honey | ★2 | 8 | -4 | -8 | 12 | -4 | -4 | 16 | 3 | 19 | 8 | 8 | 15 |
| Tofu | ★4 | -9 | -9 | 27 | 0 | -9 | 22 | 9 | 2 | 33 | 9 | -9 | 33 |
| Tomato | ★ | 5 | -10 | -5 | 5 | 15 | 15 | 10 | 0 | 35 | -5 | 20 | 25 |
| Top-Class Pork | ★5 | 22 | 22 | 22 | 22 | -11 | 38 | -5 | -5 | 105 | 88 | 11 | 28 |
| Top-Class Shrimp | ★6 | -4 | 18 | 22 | -4 | -9 | 18 | 18 | 18 | 77 | 32 | -13 | 54 |
| Truffle | ★10 | -5 | 11 | 27 | 11 | -5 | -16 | 38 | 27 | 88 | 44 | 6 | 49 |
H = Health Up, B = Brain Up, T = Texture
Ar = Aroma, Ap = Appearance
V = Volume, R = Rarity, C = Charisma
HBT = Health Up + Brain Up + Texture
Ar & Ap = Aroma + Appearance
VRC = Volume + Rarity + Charisma
* Thank @Freedom of the Pen for ontice me
Tag :
Cafeteria Nipponica
,
[Cafeteria Nipponica] Treasure Chest
| Area | Locaion | 1 | 2 | 3 | 4 | 5 | 6 | |
|---|---|---|---|---|---|---|---|---|
| Sunny Village | Local Woods | 3 | Udon, Yaki Onigiri R | Fried Rice R, Popular Table | Salad R, $5k | |||
| Steep Hill | 4 | Toast, Bookshelf | Spaghetti R, Chinese Table | Rice Omelette R | Toy Corner | |||
| Local Farm | 5 | Pop table | Oak Cask Set | Fried Chicken R | Seafood Soup R | Audio Set | ||
| Greenville | Green Pasture | 4 | Ice Cream, Chinese Counter | Omelette | Public Phone | Stew, $10k | ||
| Fishery | 5 | Sauteed Chicken, Standard Sofa | Red Table | Vending Machine | Simple Room | |||
| Veggie Market | 6 | Fried Chicken, Luxury Set | Orange Crate | Bird's Nest Soup R | ||||
| Ocean View | Fish Market | 8 | Salad, Simple Counter | Shumai | Relaxing Sofa | Salad | Bench | |
| Craggy Rocks | 10 | Grilled Fish, Chocolate Parfait R | Western Sofa | Kid's Lunch R | Dining Sofa | |||
| Fisher's House | 12 | Grilled fish | Arcade Game | Steak R | White Sofa | Takoyaki | Japanese Set | |
| Uni Town | Contract Farmer | 12 | Toast | Aquarium | Tempura R | Simple Sofa | Ramen | Theater Set |
| Top Fish Market | 15 | Shumai | Student Set | Meat Stir Fry R | Luxury Sofa | Japanese Set, | ||
| Associated Store | 15 | Nimono R | Luxury Counter | Top-Grade Shushi R | Berry Parfait R | Luxury Sofa | ||
| Heavenly Hills | Dept. Store | 15 | Miso Soup | Office Set | Ikizukuri R | Corn Chowder | ||
| NY Market | 20 | Toast | Luxury Room | Hamburger | Pasta Carbonara | |||
| Kario Island | 20 | Ice Cream | Relaxing Room | Gratin R | Grand Piano | Floor Cushion Set | Gold Kairobot |
Tag :
Cafeteria Nipponica
,
[Cafeteria Nipponica] Tables and Decorations
| Function | Item | Rank | Stdnt | Yth | Bzns | Hswf | Eldr | T | Source |
|---|---|---|---|---|---|---|---|---|---|
| Decor | Gold Kairobot | ★★★★★ | - | - | - | 3 | 3 | 3 | 1. Kario Island Chest #6 2. Invite Princess Prin |
| Decor | Grand Piano | ★★★★★ | - | - | - | 3 | 3 | 3 | Kario Island Chest #4 |
| Decor | Theater Set | ★★★★ | - | 0.5 | 1 | - | - | 1 | Contract Farmer Chest #6 |
| Decor | Aquarium | ★★★ | 1.5 | 1 | - | - | 1 | - | Contract Farmer Chest #2 |
| Decor | Television | ★★ | 1 | - | 0.5 | 1 | - | - | Start of the Game |
| Decor | Vending Machine | ★★ | 1 | 0.5 | - | - | 1 | - | Fishery Chest #3 |
| Decor | Arcade Game | ★★ | - | 2 | 0.5 | - | - | 0.5 | Fisher's House Chest #2 |
| Decor | Toy Corner | ★ | 2 | 1 | - | - | - | - | Steep Hill Chest #4 |
| Decor | Bookshelf | ★ | - | 0.5 | 0.5 | - | 0.5 | - | Steep Hill Chest #1 |
| Decor | Leafy Plant | ★ | - | - | 1 | 0.5 | 0.5 | - | Start of the Game |
| Decor | Audio Set | ★ | - | - | 1 | 0.5 | 1 | 0.5 | Local Farm Chest #5 |
| Decor | Public Phone | ★ | - | - | - | 0.5 | 0.5 | 0.5 | Green Pasture Chest #3 |
| Sits 1 | Luxury Counter | ★★★ | - | - | - | 2 | 2 | 2 | Associated Store Chest #2 |
| Sits 1 | Chinese Counter | ★★ | - | 0.5 | 1 | 0.5 | - | - | Green Pasture Chest #1 |
| Sits 1 | Simple Counter | ★★ | - | 2 | - | 1 | - | 1 | Fish Market Chest #1 |
| Sits 1 | General Counter | ★ | - | 0.5 | - | - | - | - | Start of the Game |
| Sits 2 | Dining Sofa | ★★★★ | 1.5 | - | 3 | - | - | 1.5 | Craggy Rocks Chest #4 |
| Sits 2 | Luxury Sofa | ★★★★ | - | - | 1 | 3 | - | 2 | 1. Top Fish Market Chest
#4 2. Associated Store Chest #5 |
| Sits 2 | White Sofa | ★★★★ | - | - | - | 1.5 | 2 | 3 | Fisher's House Chest #4 |
| Sits 2 | Relaxing Sofa | ★★★★ | - | 2 | - | 2 | - | 3 | Fish Market Chest #3 |
| Sits 2 | Japanese Set | ★★★★ | - | - | - | 3 | 3 | 3 | Fisher's House Chest #6 |
| Sits 2 | Office Set | ★★★ | 1.5 | 1.5 | - | 1.5 | - | - | Dept. Store Chest #2 |
| Sits 2 | Red Table | ★★★ | - | - | 1 | 2 | 1 | - | Fishery Chest #2 |
| Sits 2 | Luxury Set | ★★★ | - | - | 1.5 | - | 2.5 | 0.5 | Veggie Market Chest #1 |
| Sits 2 | Standard Sofa | ★★★ | - | 1 | 2 | 2 | - | - | Fishery Chest #1 |
| Sits 2 | Simple Sofa | ★★★ | - | 1 | 2 | - | 1 | - | Top Fish Market Chest #5 |
| Sits 2 | Western Sofa | ★★★ | - | 2 | - | 2.5 | - | 2 | Craggy Rocks Chest #2 |
| Sits 2 | Pop Table | ★★ | 1.5 | 1.5 | - | - | - | - | Local Farm Chest #1 |
| Sits 2 | Floor Cushion Set | ★★ | 3 | - | 3 | - | - | 3 | Kario Island Chest #5 |
| Sits 2 | Student Set | ★★ | - | - | 1 | 2 | 1 | - | Top Fish Market Chest #2 |
| Sits 2 | Bench | ★★ | - | - | 1 | - | - | - | Fish Market Chest #5 |
| Sits 2 | Chinese Table | ★★ | - | - | 2 | - | - | - | Steep Hill Chest #2 |
| Sits 2 | Oak Cask Set | ★★ | - | - | - | - | - | 1 | Local Farm Chest #2 |
| Sits 2 | Popular Table | ★ | - | - | 0.5 | 1 | 0.5 | - | Local Woods Chest #2 |
| Sits 2 | Industrial Table | ★ | - | 1 | - | - | - | - | Start of the Game |
| Sits 2 | Orange Crate | ★ | - | - | - | - | - | 0.5 | Veggie Market Chest #2 |
| Sits 3 or 4 | Relaxing Room | ★★★★★ | - | - | 3 | 3 | 3 | - | 1. Kario Island Chest #2 2. Invite Associate Member 3. Grizzly Bearington |
| Sits 3 or 4 | Luxury Room | ★★★★ | - | 1 | 3 | - | 1 | - | 1. NY Market Chest #2 2. Invite Masked Reviewer |
| Sits 3 or 4 | Simple Room | ★★★ | 0.5 | - | 1.5 | 2 | - | - | 1. Fishery Chest #4 2. Invite Gourmet Reporter |
Tag :
Cafeteria Nipponica
,
[Cafeteria Nipponica] Jobs
Kitchen
| Integral | Job Requirement | |
|---|---|---|
| Rookie Chef | Cooking Up | N/A |
| Chinese Chef | Chinese Info | Rookie Chef Lv5 |
| Japanese Chef | Japanese Info | Chinese Chef Lv3 |
| Western Chef | Western Info | Chinese Chef Lv3 |
| Expert Chef | Food Info | Rookie Chef Lv3 |
| 5-Star Chef | Research Up | Expert Chef Lv5 + Japanese Chef Lv5 + Western Chef Lv5 |
Floor
| Integral | Job Requirement | |
|---|---|---|
| Trainee | Carry Food | N/A |
| Manager | Exp Up | Trainee Lv5 |
| Pro Staff | Walk Fast | Manager Lv5 |
| Performer | Carry Food | Manager Lv5 + Service Master Lv5 |
| Service Master | Gossip | Trainee Lv5 |
| Ninja | Walk Fast | Performer Lv5 + Japanese Chef Lv5 |
| Roller Skater | Walk Fast | Performer Lv5 + Western Chef Lv5 |
| Popular Staff | Hip Talk | Performer Lv5 + Rookie Chef Lv5 |
| Recipe Master | Food Info | Performer Lv5 + Expert Chef Lv5 |
| Musician | Linguist | Service Master Lv5+ Rookie Chef Lv5 |
| Animal Trainer | Good Manners | Ninja Lv5 + Popular Staff Lv5 + Musician Lv5 |
| Kairo Staff | Snack Info | Animal Trainer Lv5 |
Tag :
Cafeteria Nipponica
,
[Cafeteria Nipponica] Recipes
| New Dish | Dish | Ingr | Ingr | Rank | Price | Taste | Appeal | Cost/M | Servings | |||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Bird's Nest Soup | Shark Fin Soup | Caviar | Foie Gras | ★9 | 120 | SSS | 999 | SSS | 150 | D | 45 | 0.64 |
| Chicken Bowl | Rice | Boned Chicken | ★9 | 160 | SSS | 999 | SSS | 380 | A | 1000 | 13.33 | |
| Gold Ice Cream | Ice Cream | Gold Flakes | ★9 | 80 | S | 999 | SSS | 600 | S | 3000 | 31.58 | |
| Ikizukuri | Sashimi | Sea Bream | Squid | ★9 | 125 | SSS | 999 | SSS | 380 | A | 1000 | 14.29 |
| Kaiseki Cuisine | Sashimi | Tasty Fish | Matsutake | ★9 | 160 | SSS | 999 | SSS | 220 | C | 25 | 0.71 |
| Kid's Lunch | Hamburger Steak | Marbled Beef | Secret Sauce | ★9 | 100 | SS | 999 | SSS | 999 | SSS | 3000 | 25 |
| Top-Grade Sushi | Sashimi | Organic Rice | Soy Sauce | ★9 | 95 | SS | 999 | SSS | 120 | D | 20 | 0.5 |
| Yakiniku | Hot Pot | Marbled Beef | Secret Sauce | ★8 | 150 | SSS | 800 | SS | 120 | D | 55 | 1.38 |
| Beef Curry | Curry n' Rice | Marbled Beef | ★7 | 95 | SS | 580 | S | 999 | sss | 0 | 0 | |
| Hamburger Steak | Sauteed Chicken | Marbled Beef | Carrot | ★7 | 98 | SS | 520 | A | 120 | D | 25 | 0.37 |
| BBQ Pork Ramen | Ramen | Top-Class Pork | Garlic | ★6 | 75 | A | 480 | A | 280 | B | 25 | 0.71 |
| Beef Stew | Stew | Tomato | Marbled Beef | ★6 | 70 | A | 420 | A | 220 | C | 45 | 0.56 |
| Crab Fried Rice | Fried Rice | King Crab | Mild Vinegar | ★6 | 70 | A | 360 | A | 100 | D | 25 | 0.38 |
| Eel Bowl | Chicken Bowl | Tasty Fish | Secret Sauce | ★6 | 75 | A | 380 | A | 350 | B | 1000 | 14.29 |
| Gratin | Croquette | Thick Butter | Fresh Milk | ★6 | 65 | A | 420 | A | 280 | B | 50 | 0.77 |
| Meat Gyoza | Gyoza | Top-Class Pork | ★6 | 75 | A | 380 | A | 100 | D | 20 | 0.4 | |
| Meat Sauce Pasta | Spaghetti | Top-Class Pork | Tomato | ★6 | 70 | A | 380 | A | 280 | B | 25 | 0.71 |
| Minestrone Soup | Corn Chowder | Tomato | Onion | ★6 | 70 | A | 480 | A | 450 | A | 1000 | 13.33 |
| Sashimi | Grilled Fish | Tasty Fish | Soy Sauce | ★6 | 91 | SS | 480 | A | 100 | D | 20 | 0.42 |
| Seafood Gyoza | Gyoza | Top-Class Shrimp | Cabbage | ★6 | 80 | S | 402 | A | 80 | E | 30 | 0.55 |
| Shark Fin Soup | Seafood Soup | Tasty Fish | Secret Sauce | ★6 | 95 | SS | 420 | A | 100 | D | 45 | 0.9 |
| Sumo Stew | Hot Pot | Top-Class Pork | Prize Mushroom | ★6 | 88 | S | 480 | A | 999 | SSS | 2000 | 25 |
| Tempura | Croquette | Top-Class Shrimp | Tasty Fish | ★6 | 70 | A | 450 | A | 480 | A | 50 | 0.77 |
| Tuna Bowl | Rice | Tasty Fish | Soy Sauce | ★6 | 72 | A | 420 | A | 100 | D | 20 | 0.53 |
| Yakitori | Hamburger Steak | Top-Class Shrimp | Organic Rice | ★6 | 75 | A | 480 | A | 280 | B | 50 | 0.91 |
| Berry Pafait | Parfait | Strawberries | ★5 | 35 | C | 320 | B | 150 | D | 35 | 0.78 | |
| Champon | Udon | Chinese Cabbage | ★5 | 40 | C | 250 | C | 500 | A | 1000 | 10.2 | |
| Chocolate Parfait | Parfait | Chocolate | ★5 | 35 | C | 250 | C | 240 | C | 66 | 0.94 | |
| Combo Ramen | Ramen | Soy Sauce | Fresh Eggs | ★5 | 80 | S | 250 | C | 220 | C | 45 | 0.47 |
| Croquette | Karaage | Top-Class Pork | Northern Potato | ★5 | 65 | A | 280 | B | 100 | D | 35 | 0.54 |
| Doughnut | Ice Cream | Flour | ★5 | 35 | C | 280 | B | 999 | SSS | 3000 | 24 | |
| Gyoza | Shumai | Green Onion | Ginger | ★5 | 55 | B | 250 | C | 320 | B | 1000 | 13.89 |
| Hot Pot | Seafood Soup | Chinese Cabbage | Boned Chicken | ★5 | 95 | SS | 320 | B | 240 | C | 70 | 1.17 |
| Indian Curry | Curry n' Rice | Flour | Herbs | ★5 | 72 | B | 400 | A | 999 | SSS | 2000 | 12.5 |
| Japanese Pasta | Spaghetti | Mushroom | Spinach | ★5 | 60 | A | 280 | B | 75 | E | 25 | 0.38 |
| Meat Stir Fry | Veggie Stir Fry | Top-Class Pork | Kikurage | ★5 | 55 | B | 320 | B | 999 | SSS | 3000 | 30 |
| Miso Ramen | Ramen | Special Miso | Sweet Corn | ★5 | 65 | A | 237 | C | 320 | B | 1000 | 13.33 |
| Nimono | Veggie Stir Fry | Pumpkin | Daikon Radish | ★5 | 60 | A | 250 | C | 420 | A | 1000 | 14.29 |
| Okonomiyaki | Shumai | Flour | Secret Sauce | ★5 | 60 | A | 320 | B | 220 | C | 50 | 0.91 |
| Parfait | Ice Cream | Cherries | ★5 | 32 | C | 250 | C | 480 | A | 1000 | 14.29 | |
| Pasta Carbonara | Spaghetti | Fresh Milk | Fresh Eggs | ★5 | 50 | B | 250 | C | 280 | B | 55 | 0.85 |
| Pizza | Toast | Aged Cheese | Top-Class Pork | ★5 | 85 | S | 280 | B | 100 | D | 20 | 0.53 |
| Pizza Toast | Toast | Tomato | ★5 | 42 | C | 200 | C | 240 | C | 45 | 0.75 | |
| Pork Bowl | Chicken Bowl | Top-Class Pork | Onion | ★5 | 80 | S | 200 | C | 220 | C | 60 | 1 |
| Pork Bun | Shumai | Top-Class Pork | ★5 | 52 | B | 210 | C | 80 | E | 25 | 0.48 | |
| Pork Cutlet | Karaage | Top-Class Pork | Cabbage | ★5 | 55 | B | 250 | C | 100 | D | 10 | 0.29 |
| Pork Ramen | Ramen | Top-Class Pork | Green Onion | ★5 | 60 | A | 250 | C | 100 | D | 35 | 1.09 |
| Rice Omelette | Omelette | Organic Rice | ★5 | 60 | C | 200 | C | 220 | C | 60 | 1.2 | |
| Seafood Salad | Salad | Octopus | ★5 | 45 | B | 250 | C | 220 | C | 35 | 0.41 | |
| Steak | Sauteed Chicken | Boned Chicken | Green Onion | ★5 | 92 | SS | 330 | B | 150 | D | 30 | 0.71 |
| Stew | Corn Chowder | Boned Chicken | Northern Potato | ★5 | 80 | S | 250 | C | 160 | C | 30 | 0.38 |
| Takoyaki | Pork Bun | Flour | Octopus | ★5 | 60 | A | 280 | B | 150 | D | 15 | 0.29 |
| Veggie Stir Fry | Salad | Carrot | Cabbage | ★5 | 62 | A | 250 | C | 220 | C | 35 | 0.564516 |
| Ankake Yakisoba | Yakisoba | Tasty Fish | ★4 | 70 | A | 150 | D | 150 | D | 60 | 1 | |
| Caeser Salad | Salad | Lettuce | Aged Cheese | ★4 | 40 | C | 220 | C | 120 | D | 35 | 0.92 |
| Chilled Noodles | Ramen | Mild Vinegar | Hot Spices | ★4 | 68 | A | 220 | C | 100 | D | 25 | 0.56 |
| Corn Chowder | Seafood Soup | Sweet Corn | ★4 | 65 | A | 180 | C | 150 | D | 10 | 0.4 | |
| Curry n' Rice | Fried Rice | Hot Spices | ★4 | 50 | D | 100 | D | 150 | D | 32 | 0.53 | |
| French Fries | Toast | Northern Potato | ★4 | 48 | B | 100 | D | 120 | D | 40 | 0.62 | |
| Fried Udon | Udon | Soy Sauce | Carrot | ★4 | 50 | B | 160 | C | 55 | E | 25 | 0.83 |
| Grilled Fish | * Chest : Ocean View - Craggy
Rocks #1 * Chest : Ocean View - Fisher's House #1 |
★4 | 38 | C | 100 | D | 410 | A | 80 | 0.88 | ||
| Hamburger | Toast | Marbled Beef | ★4 | 45 | B | 250 | C | 100 | D | 20 | 0.29 | |
| Hayashi Rice | Curry n' Rice | Tomato | ★4 | 70 | A | 280 | B | 350 | B | 1000 | 12.5 | |
| Ice Cream | * Chest : Greenville - Green
Pasture #1 * Chest : Heavenly Hills - Kario Island #1 |
★4 | 65 | A | 100 | D | 240 | C | 35 | 0.78 | ||
| Karaage | Toast | Boned Chicken | ★4 | 65 | A | 190 | C | 60 | E | 30 | 0.86 | |
| Miso Soup | Seafood Soup | Tofu | ★4 | 38 | C | 100 | D | 420 | A | 1000 | 10.53 | |
| Omelette | Rice | Fresh Eggs | ★4 | 52 | E | 100 | D | 100 | D | 30 | 0.55 | |
| Onigiri | Rice | Dried Seaweed | ★4 | 35 | C | 100 | D | 100 | D | 20 | 0.44 | |
| Pudding | Ice Cream | Fresh Eggs | ★4 | 38 | C | 220 | C | 80 | E | 35 | 0.83 | |
| Ramen | Udon | Boned Chicken | ★4 | 45 | B | 100 | D | 300 | B | 80 | 0.87 | |
| Rice | * Starting Menu - Snack * Plan - Point Card |
★4 | 25 | D | 60 | E | 280 | B | 50 | 0.63 | ||
| Rice Porridge | Hot Pot | Organic Rice | ★4 | 65 | A | 150 | D | 350 | B | 1000 | 11.36 | |
| Salad | Toast | Lettuce | ★4 | 30 | C | 120 | D | 280 | B | 60 | 1 | |
| Sauteed Chicken | * Chest : Greenville - Fishery #1 | ★4 | 70 | A | 100 | D | 450 | A | 65 | 0.93 | ||
| Seafood Soup | Udon | Secret Sauce | ★4 | 35 | C | 80 | E | 65 | E | 35 | 0.78 | |
| Shumai | Rice | Top-Class Pork | ★4 | 55 | B | 65 | E | 999 | SSS | 3000 | 31.58 | |
| Soba | * Serve Rice to Housewife Hina | ★4 | 45 | B | 100 | D | 420 | A | 1000 | 13.89 | ||
| Spaghetti | Udon | Herbs | ★4 | 42 | C | 180 | C | 100 | D | 25 | 0.71 | |
| Toast | Rice | Flour | ★4 | 45 | B | 100 | D | 120 | D | 45 | 0.73 | |
| Udon | * Starting Menu - Japanese * Chest : Sunny Village - Local Woods #1 |
★4 | 35 | C | 110 | D | 100 | D | 10 | 0.22 | ||
| Yaki Onigiri | Onigiri | Soy Sauce | ★4 | 45 | B | 100 | D | 800 | SS | 3000 | 20 | |
| Yakisoba | Soba | Cabbage | ★4 | 40 | C | 131 | D | 65 | E | 30 | 0.75 | |
| Fried Rice | Rice | Carrot | ★2 | 55 | B | 120 | D | 350 | B | 1000 | 13.33 | |
Tag :
Cafeteria Nipponica
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[Cafeteria Nipponica] Ingredient Search
| Sunny Village | Local Woods | Sugar | Special Miso | Soy Sauce |
| lettuce | Garlic | Lettuce | ||
| Tomato | Carrots | Onion | ||
| Flour | Fresh Eggs | Dried Seaweed | ||
| Steep Hill | Sugar | Soy Sauce | Hot Spices | |
| Ginger | Garlic | Prize Mushroom | ||
| Tomato | Dried Seaweed | Sweet potato | ||
| Apple | Grapes | |||
| Local Farm | Thick Butter | Hot Spices | Prize Mushroom | |
| Northern Potato | Carrots | Onion | ||
| Chinese Cabbage | Organic Rice | Flour | ||
| Fresh Milk | Fresh Eggs | Boned Chicken | ||
| Spinach | ||||
| Greenville | Green Pasture | Secret Sauce | Mild Vinegar | Pumpkin |
| Cabbage | Radish | Mushroom | ||
| Strawberries | Peach | Kikurage | ||
| Cherry | Boned Chicken | Herbs | ||
| Fishery | Salt | Tasty Fish | Small Clam | |
| Small Fry | Kelp | |||
| Veggie Market | Secret Sauce | Mild Vinegar | Thick Butter | |
| Pumpkin | Cabbage | Herbs | ||
| Mushroom | Boned Chicken | Strawberries | ||
| Peach | Cherries | |||
| Ocean View | Fish Market | Salt | Tasty Fish | Sea Bream |
| Squid | Small Clam | Small Fry | ||
| Kelp | ||||
| Craggy Rocks | Salt | Tasty Fish | Squid | |
| Top-Class Shrimp | King Crab | Octopus | ||
| Small Fry | Kelp | |||
| Fisher's House | Sea Bream | Squid | Top-Class Shrimp | |
| King Crab | Octopus | Sea Urchin | ||
| Sea Snail | ||||
| Uni Town | Contract Farmer | Thick Butter | Sweet Corn | Beans |
| Marbled Beef | Top-Class Pork | Aged Cheese | ||
| Top Fish Market | Salt | Tasty Fish | Sea Bream | |
| Squid | Top-Class Shrimp | King Crab | ||
| Small Fry | Kelp | Sea Urchin | ||
| Sea Snail | ||||
| Associated Store | Bamboo | Marbled Beef | Top-Class Pork | |
| Heavenly Hills | Dept. Store | Gold Flakes | Marbled Beef | Top-Class Pork |
| Matsutake | ||||
| NY Market | Gold Flakes | Marbled Beef | Top-Class Pork | |
| Caviar | Salmon Roe | |||
| Kario Island | Gold Flakes | Marbled Beef | Top-Class Pork | |
| Foie Gras | Truffle |
Tag :
Cafeteria Nipponica
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[Cafeteria Nipponica] Tips & Tricks
Money Tips
- Watch your funds carefully! Every year at the beginning of April you’re required to pay your staff’s salary for the entire previous 12 months. If you’re not paying attention to how many months each staff member worked and their salary, you can end up spending a lot more than you think. As in thousands of dollars more.
- Business slow or hired too many people? Put someone in the break room. They’ll “take time off” but aren’t fired and (so far as I can tell) don’t complain about not working for months at a time. It’s a good way to save money come April and salary time.
- Not sure if you have enough money to pay your salary? You can check via View Info –> Staff Members. You’ll have to do the math yourself, however. Not going to have enough money to cover salaries? Don’t worry too much–you can go into the red, and you’ll likely find an “emergency” fund of a couple thousand dollars available to you the first time it’s too much.
- April is when you pay your annual staff salary, and is also an ingredient hunt month. Remember that, especially if you’re late in the game and only have high-end locations available since you may not have enough money for the ingredient hunt.
- Though you may be able to expand your first store for around $12000 (or maybe it’s $18000), by the time you move it to another area and want to expand it again, you may pay $45000 or even $65000 just to go from a small restaurant to a medium one.
Staffing Tips
- Hiring “famous” chefs will potentially get you someone with high stats, but they come at an equally high price. Expect to spend $10000+ just to hire them by bribing them with ice cream and home-cooked meals. Then remember that you’re likely to have to also increase their salary a bit and that they start at a baseline of $100. Every salary bump is another $100 per month that they work–you can easily end up spending $3600/year, or more, on this one person’s salary. See the tips above for how this may affect you. (See the money tips for more on what to expect for salary.)
- When expanding existing locations or opening new stores, think about staffing first. If your existing store(s)’s area is busy and you need every single person on staff, consider waiting a few months before expanding or opening a new store. Instead, hire two new people (one chef, one floor person) and have them wait in the break room, then expand/open a new restaurant. You’ll be able to staff the expanded/new location immediately and your existing locations won’t suffer from a lack of staff.
Cooking Tips
- When developing dishes, the yellow arrow at the top of the window shows you the potential of combining that dish with the ingredients you’ve chosen. Changing ingredients and looking at the stats is a good way to maximize your possibilities.
- You can use ingredients on dishes to help improve them without developing dishes. Accomplish this by going to your dish selection, touch a dish you want to improve, and select Upgrade. You’ll get an immediate result that may or may not be a small improvement (usually on the scale of a few points, not the tens of points you can achieve via development).
General Tips
- The number of people you can send on your ingredient hunt is directly related to the size of the restaurant you have in the area you’re searching, and the number of staff in said restaurant. Therefore, a small restaurant nets you up to 4 people, a medium 7, and a large 13 (is 13 right?).
- The staff doing the ingredient hunt can cover more ground at a time if their energy is higher. It may be impossible to determine which of your stores has staff that has the most energy, but getting those treasure chests is important.
- The more expensive the area for ingredient hunting, the better your chances for finding higher quality ingredients or bonuses.
- Every 1st, 4th, 7th, and 10th month is an opportunity to gather ingredients. You pay a flat fee and get to send a specific number of staff out to “hunt for ingredients” or other things. You may find money, you may also find “special” things (these are displayed as treasure chests you receive when you max out the search bar) such as tables, recipes, or new dishes.
- The number of restaurants you have determines the number of “Plans” you can initiate at any given time. Have one store? Run one plan. Two stores? Two plans. Etc.
- Most plans are designed to bring you increased customers. I’m not 100% sure, but I seem to get better results starting those plans in the early morning hours compared to late in the afternoon or after business hours.Most plans take one complete day (read: month) to initiate. Reviewers only take a few hours, but only show up at your restaurant at 9 AM.
- Reviewers seem to pick a random store to show up. When they appear, take a moment to make sure you have a high quality item on your menu, because you want to serve them your best dish.
- Moving your restaurants to new areas or opening stores in new areas costs more money each time. The new areas can be looked at as progressively upscale, so it costs more to move in.
- Develop your existing dishes as much as you can initially, and focus on only a few of them. Quick development using quality ingredients can get their price up relatively quickly, which gets you more income. Once they’re fairly well developed, you can move on to working on new recipes.
Tag :
Cafeteria Nipponica
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